Wednesday, November 26, 2014
Wren's bargain guide, week beginning November 26th:
Sorry about tapping out on tonight's meeting, I'm still not well.
Fooducate covers a number of topics this week, including the new requirement for showing calorie counts in restaurants, what happens to the alcohol when you cook with wine, and whether a serving of bread is one slice or two? Summer Tomato has a set of “9 Essential Steps to Avoiding Holiday Weight Gain”. A new study shows that people who eat at home, rather than in restaurants, eat healthier overall and consumer fewer calories.
Happy people walk differently from sad people – and walking as though you're happy can actually make you happier! The Well investigates, how many eggs can you eat and have it still be considered “good for you”? And a new app, Calorific, shows – literally shows, with photographs – exactly how much of various foods adds up to 200 calories.
Recipes! At Simply Recipes I find a roasted kabocha squash soup, and a mulligatawny variant made with leftover turkey. Simple Nourished Living offers a healthy crunchy tuna salad. And Snack Girl has a 2-PointsPlus-per-cup cauliflower sauce that her son deemed “almost as good as macaroni and cheese”.
Tomorrow is National Bavarian Cream Pie Day; the day after is National French Toast Day, and Monday is both National Pie Day and Eat a Red Apple Day. Monday also ushers in December, National Eggnog Month, and the first week in December is entirely explicably National Cookie Cutter Week.
November 26th: National Cake Day
November 27th: National Bavarian Cream Pie Day
November 28th: National French Toast Day
November 29th: National Chocolates Day, Throw Out Your Leftovers Day
November 30th: National Mousse Day
December 1st: Eat a Red Apple Day, National Pie Day
December 2nd: National Fritters Day
December 3rd: National Ice Cream Box Day
And, since there are no grocery flyers this week, there it rests. Have a happy Thanksgiving, all, and I hope to see you next week!
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